Recipes
Every recipe comes from one of our cookbooks, with the numbers printed in the book: protein, carbs, fibre, sodium.
3 recipes for “pasta”

33 g net carbs · 320 mg sodium
30 g+ protein8 g+ fibre

50 g net carbs · 415 mg sodium
8 g+ fibre

50 g net carbs · 345 mg sodium
30 g+ protein8 g+ fibre
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