Easy Recipe Today

Chocolate Brownie Berry Protein Bowl

503calories
24 gprotein
26 gnet carbs
205 mgsodium
5 mintotal

Banana, mixed berries, cocoa and almond butter blended with silken tofu into a thick chocolate bowl, with pumpkin seeds.

Vegan

No meat, fish, eggs or dairy, and still 24 g of protein per serving.

Numbers you can cook to

24 g of protein and 503 calories per serving — the figures printed in the book.

No cooking

5 minutes of hands-on work, with no stove and no oven.

The recipe

Chocolate Brownie Berry Protein Bowl

Prep 5 minServes 1
Servingsmakes 1
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Ingredients

Tap an ingredient to tick it off. Doubling changes the amounts, not the nutrition panel — that stays per serving.

Method

  1. In a blender, blend the banana, berries, silken tofu, hemp seeds, almond milk, cocoa, almond butter, vanilla, and salt until creamy.
  2. Pour into a bowl and top with the chia and pumpkin seeds.
  3. Serve straight away.
Chef’s tipThe pinch of salt is not optional - it makes the cocoa taste of chocolate.
KeepBest eaten straight away.

Nutrition per serving

The figures printed in the book, worked out from the ingredient list. How we count.

503Calories
24 gProtein
38 gCarbs
26 gNet carbs
12 gFiber
33 gFat
15 gSugars
205 mgSodium

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Gluten-Free High-Protein Cookbook
This recipe is from the cookbook

Gluten-Free High-Protein Cookbook

Quick gluten-free cooking for celiac households, with a 30-day plan.

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