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Green Glow Avocado Protein Bowl

342calories
16 gprotein
16 gnet carbs
112 mgsodium
5 mintotal

Avocado, spinach, frozen banana and silken tofu blended thick with lime and ginger, topped with chia, hemp and pumpkin seeds.

Vegan

No meat, fish, eggs or dairy.

Numbers you can cook to

16 g of protein and 342 calories per serving — the figures printed in the book.

No cooking

5 minutes of hands-on work, with no stove and no oven.

The recipe

Green Glow Avocado Protein Bowl

Prep 5 minServes 1
Servingsmakes 1
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Ingredients

Tap an ingredient to tick it off. Doubling changes the amounts, not the nutrition panel — that stays per serving.

Method

  1. In a blender, blend the avocado, spinach, banana, silken tofu, almond milk, lime juice, and ginger until thick and creamy.
  2. Pour into a bowl and top with the chia, hemp, and pumpkin seeds.
  3. Serve straight away.
Chef’s tipFreeze the banana in slices, not whole - it blends thick without any ice.
KeepBest eaten straight away; the avocado darkens as it sits.

Nutrition per serving

The figures printed in the book, worked out from the ingredient list. How we count.

342Calories
16 gProtein
25 gCarbs
16 gNet carbs
9 gFiber
22 gFat
8 gSugars
112 mgSodium

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Gluten-Free High-Protein Cookbook
This recipe is from the cookbook

Gluten-Free High-Protein Cookbook

Quick gluten-free cooking for celiac households, with a 30-day plan.

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